Soft-Set Icing
Method
Place the Gamma Margarine and milk powder in a machine bowl and mix together on slow speed.
Add the fondant in small pieces on slow speed.
Blend together until smooth, scraping down well during the mixing.
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Ingredients
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- 1.470 kg 3 lbs 4 oz kg Gamma AV Cake Marg (Coloured)
- 0.110 kg 0 lbs 4 oz kg Milk Powder
- 5.440 kg 11 lbs 16 oz kg Fondant
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