Pitta Bread using Macphie Softie or Sofrol

Description:

Traditional bread originating from the Middle East, Mediterranean and the Balkans. It contains a 'pocket' which is created by steam when the bread is baking. The recipe uses Macphie Softie or Macphie Sofrol to produce an authentic, easily-made bread.

Ingredients used in this recipe

• Macphie Softie
• Macphie Sofrol
• AB Mauri Pinnacle Baker's Yeast

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