Simnel Cake using Macphie Country Cake Mix

Description:

Simnel cake is traditionally eaten at Easter. It is a light fruit cake covered with Marzipan.

Ingredients used in this recipe

• Jumbo No 10 Sultanas
• Ground Mixed Spice
• Currants
• BFP Marzipan White
• Ingram Black Jack Liquid Caramel
• Cherries W & Broken
• Apricot Flavoured Spread
• Macphie Country Cake *Mix*
• BS Sugar Caster
• Andrew Ingredients Vegetable Oil Drum