Macphie Mississippi Muffin Cake Concentrate
Description:
Available as a complete mix which requires only the addition of water and vegetable oil or as an economical concentrate to make delicious cake muffins or loaf cakes with an incredibly moist crumb. The batter and baked products are both freeze/thaw stable and when baked, the cakes have a wrapped shelf life of at least 5 days depending on additional ingredients.Ingredients used in this recipe
- Roast Nibbed Hazelnuts
- BFP Plain Chocolate Chips
- Currants
- Hutchison Golden Queen Flour
- BS Sugar Caster
- Andrew Ingredients Vegetable Oil Drum
- Mississippi Muffin/Cake Conc.
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